Preservatives

  • MINERMOLD

    Food preservative with specific bactericidal and fungicidal action that remains even within the digestive tract
    It is used in the control of pathogens such as Salmonella, Escherichia coli, Sthaphylococcus, Pseudomonas and Klebsiella.

    Acts against fungi of the genus Penicillium, Aspergillus, Fusarium and yeasts same as Candida.
    The active principles of this product are polyphenols of natural origin with biocidal action.

    Presentation: powder

    Species: birds, pigs and ruminants

    Dosage: 0.4 kg/ton of feed. In case of high level of contamination the dose can increase to 1 kg/ton

    Consult use in aquaculture

LINES

MINERALS

mineralsicon

NUTRICEUTICALS

nutriceu

ENZYMES

enzyme

PRESERVATIVES

preservatives

SPECIES

POULTRY

pollo-3

RUMINANTS

vaca-3

SWINE

cerdo-2

AQUACULTURE

pez-2
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